Now that I am home with reliable internet and all my pictures
downloaded I have no more excuses for postponing my report from my time in
Austria on the Dachstein Glacier. After
four trains, two buses, and one taxi, I arrived in Ramsau am Dachstein on
Saturday, July 28th. It was a
long day of travel but it exposed me to two new countries and left me rested
and excited for my upcoming days on snow.
I stayed at a Farmhouse hotel five minutes form the center of town and
the bus stop. They had about twenty-five
rooms and they provided a filling breakfast each morning of Austrian sausage
and bread, cereal, and fresh milk and yogurt from their cows. It provided a great basecamp from which I had
only a thirty-minute commute on the bus and cable car to reach the glacier. I skied everyday, usually doing a longer
workout in the morning when the snow was a little harder followed by a shorter
afternoon workout of the other technique.
The first day had extremely variable weather, experiencing everything
from dense fog, to full sun, to strong wind and even rain! This was followed by heavy fog all of my
second day, which was an interesting experience as it made it feel like it was
4pm all day, but also distracted me from the fact I was going in circles on a
5km loop. It was a good first two days
getting used to the feel of skis and snow again and it made the sunshine and
company of the US Men’s Ski team extra welcome for my next three days! I classic skied for a short while behind Noah
Hoffman on Tuesday and on Wednesday I caught the whole Men’s team for the last
half hour of their workout. These first
two experiences were helpful for helpful for my technique and their lessons
were solidified and expanded upon on Thursday morning when I got to ski with
Tad Elliott and Eric Packer for an hour and a half, meet both Jason Cork and Chris
Grover, and join the full Men’s team for their strength routine that
afternoon. It was a wonderful
opportunity to ski with them and to get to see what they are doing in the
weight room. While lots of their lift routine
is similar to what we do at Harvard, I also picked up some new exercises that
will be nice additions to our current routine.
While the Men’s team left Friday morning for the Ski Tunnel in Germany,
I had two more great days of skiing that included making friends with two
French skiers and even getting them to take some technique video of me! Skiing with people from Norway, Austria,
Germany, Japan, France, and the U.S., with good grooming and on the whole
cooperative weather, I was able to ski over 300km and had an amazing seven days
on snow!
I hope everyone’s training is going well and I am getting
really excited to see everyone at school
soon!
Akeo
The farmhouse's milk cows.
View from the base of the cable car.
View from the top of the cable car.
Ski trails and warming trailer!
Mountains surrounding the glacier.
Picture courtesy of the French skiers!
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